Large breed puppies are best fed a diet rich in meat and protein to develop muscles, yet limited in carbohydrates and calories to manage body weight and reduces stress on developing bones and joints.
That’s why ACANA Puppy Large Breed is loaded with free-run chicken, wild-caught flounder and nest-laid eggs, delivered FRESH and in WholePrey™ ratios.
Free of grains and fast carbohydrates such as rice, tapioca or potato, ACANA is rich in meat proteins to promote your puppy’s peak development and conditioning.
Made in our award-winning kitchens from Canada’s best and freshest ingredients, Biologically Appropriate™ ACANA is guaranteed to keep your puppy happy and strong.
ACANA Puppy Large Breed features an unmatched variety of local ingredients that are raised or fished by people we know and trust, deemed “fit for human consumption”, and then delivered to our award-winning kitchens fresh each day!
Fresh chicken meat (16%), chicken meal (15%), turkey meal (14%), red lentils, whole green peas, fresh chicken giblets (liver, heart, kidney) (6%), herring meal (4%), fresh whole eggs (4%), fresh whole flounder (4%), herring oil (3%), sun-cured alfalfa (2%), field beans (2%), green lentils, whole yellow peas, pea fiber, chicken fat (2%), fresh chicken cartilage (2%), dried brown kelp, fresh whole pumpkin, fresh whole butternut squash, fresh whole parsnips, fresh kale, fresh spinach, fresh mustard greens, fresh turnip greens, fresh whole carrots, fresh red delicious apples, fresh Bartlett pears, freeze-dried chicken liver, freeze-dried turkey liver, fresh whole cranberries, fresh whole blueberries, chicory root, turmeric, milk thistle, burdock root, lavender, marshmallow root, rose hips, enterococcus faecium.
Crude protein (min.) 33 %
Fat content (min.) 15 %
Crude ash (max.) 7 %
Crude fibres (max.) 6 %
Moisture (max.) 12 %
Calcium (min.) 1.4 %
Phosphorus (min.) 1 %
Omega-6 fatty acids (min.) 2.4 %
Omega-3 fatty acids (min.) 1.2 %
DHA (min.) 0.35 %
EPA (min.) 0.35 %
Glucosamine (min.) 1400 mg/kg
Chondroitin sulfate (min.) 900 mg/kg
Linoleic acid (min.) 2.2 %
Carbohydrate (NFE) 27 %